This blog is dedicated to food lovers. Here you will get simple yet tasty (Swad) recipes. Easy to cook food. You will get various Swad (Taste) of different parts of the world.
Saturday, 21 July 2012
Banana Smoothie - A Healthier & Tastier Shake
Banana Smoothie - A Healthier & Tastier Shake
Ingredients :-
Banana - 2
Low fat yogurt - 250 gms
Organic honey - 50 ml Honey
Crushed ice - as per your requirement
Method :-
Blend all the ingredients together. Put it into a Glass, garnish it with banana slices pierced into a toothpick.
Now your tasty banana smoothie is ready to drink.
Enjoy it with your friends, families or with special ones....:)
Sunday, 8 July 2012
Massala Maggi with Massala Tea
Massala Maggi with Massala Tea
For 4 people
Massala Maggi
Ingredients :-
Onion - 1 medium size finely chopped
Green peeper- 2 pcs finely chopped
Potato - 1 medium size, finely cut
Green pea - 100 gram ( if available)
Maggi - 4 packet of single pcs
Water, Salt, Turmeric powder - according to requirement
Method :-
Put 3 table spoon mustard oil in a pan, when it starts boiling, put green peeper in it, After it add onion and other vegetables, Fry it for 3-4 minute, then add maggi in it, fry maggi for 1-2 minute. Add maggi masala, turmeric powder and salt according to taste.
Then add water according to requirement, cook it
Then according to your choice keep it Dry, Semi- Dry or Like Soup.
Your Massala Maggi is ready
Tips Provided by - Abhishek Rai
Massala Tea
Ingredients :-
Milk- 3 cup
Water - 2 cup
Sugar - 3 spoon
Tea - 1/2 tea spoon
Tejpatta( Bay leafs)- 3-4 pcs
Elaichi (Cardamon) - 2 pcs
Dalchini (Cinnamon) -1 inch pcs in 4-5 small pieces
Method :-
Boil water in a pan with sugar, tejpatta ( Bay leaf ), elaichi ( Cardamon ) and Dalchinni ( Cinnamon).
After 2-3 boil, put 1/2 tea spoon tea of your favourite Brand. After 2-3 boil, add milk. boil it on medium flame, after 2-3 boil, your massala tea is ready to serve.
Tips Provided by - Ajit Kumar Singh
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